HPAAC’s Fourth Annual Fundraising Gala on Friday, Oct. 16 promises to be a TASTY affair. Attendees are welcome to dress in renaissance or festive attire for the masquerade themed event.
The elegant 4-course plated meal will include delicious hand-passed hors d’ oeuvres, Caesar salad and a scrumptious dual entrée of almond crusted walleye with garlic aioli and cabernet beef tips. Dessert options include decadent Oreo truffles, chocolate covered tuxedo strawberries, mini lemon cheesecakes with whip cream and raspberry, and chocolate cappuccino cups. Read the full tasty details
A cash bar is offered featuring two special drinks:
The Masquerade Martini with berry-infused vodka and The Gala Glow with raspberry and vanilla notes.
For more details please visit HPAAC 2015 Gala